Pommes de terre

Pommes de terre Nourishing Food Eaten 333 grams Raw Resource Gathered 1600 grams per day Skill l'agriculture Methods of  gathering Method Amount manual 1600 wooden dung-fork, dung-fork or bronze dung-fork 3200 potato harvester (manual) 3200 potato harvester (fueled) 12800

Les pommes de terre sont un des aliments nourrissants les plus répandus dans Cantr. On en trouvent dans beaucoup de ville à forte densité de population.

Utilisation des pommes de terre

Les pommes de terre peuvent être mangées crues ou utilisées dans les recettes suivantes:

• alcool ou alcool de pommes de terre en partant de pommes de terre purées à l'aide d'un pot still|alambic
• pommes de terres cuites au four dans un four à charbon, four à gas, four, or a four primitif
• bangers and mash from mashed potatoes with beef on an hibachi
• chowder with salmon on a campstove
• cocido with beef, pork, and carrots in a tajine
• czernina with poultry, small bones, and honey on a flattop griddle
• fish cakes with salmon in a Making_fish cakes|tajine
• fricassee with asparagus and poultry in a convection oven
• fries from baked potatoes with salt on a kitchen table
• kisiel with blackberries, blueberries, raspberries, or strawberries on a campstove
• mashed potatoes with milk on a deck grill, fire place, or small fire pit
• potato chips on a drying rack
• potato mash from baked potatoes in a iron or wooden bucket
• potato omelette with eggs on a campstove
• potato salad with eggs and milk on a kitchen table
• pumpkin stew with pumpkin, beef, and sage in a tajine
• roasted potatoes with onions in a tandoor
• saag aloo with spinach in a tajine
• stamppot with rookworst and curly kale on an hibachi
• stew with meat and carrots on a deck grill or small fire pit, or in a coal oven, gas oven, oven, or primitive oven