Difference between revisions of "Honey"
From Cantr II Wiki
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* [[mead]] from [[clarified honey]] in a [[Cask#Fermenting mead|cask]] | * [[mead]] from [[clarified honey]] in a [[Cask#Fermenting mead|cask]] | ||
* [[nut brittle]] with [[nuts]] and [[milk]] on a [[Deck_grill#Candy|deck grill]] or [[Small_fire_pit#Candy|small fire pit]] | * [[nut brittle]] with [[nuts]] and [[milk]] on a [[Deck_grill#Candy|deck grill]] or [[Small_fire_pit#Candy|small fire pit]] | ||
| + | * [[piernik]] from [[gingerbread]] with [[raspberry jam]] and [[raisins]] on a [[Kitchen_table#Assembling_piernik|kitchen table]] | ||
* [[tepache]] with [[pineapples]] and [[beer]] in an [[Iron_bucket#Making_tepache|iron bucket]] or a [[Wooden_bucket#Making_tepache|wooden bucket]] | * [[tepache]] with [[pineapples]] and [[beer]] in an [[Iron_bucket#Making_tepache|iron bucket]] or a [[Wooden_bucket#Making_tepache|wooden bucket]] | ||
Revision as of 19:09, 4 July 2016
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Uses for honey
- baklava with cake flour and nuts on a kitchen table
- buccellato with cake flour, raisins, and wine in a convection oven
- clarified honey with water using an iron bucket or wooden bucket
- czernina with poultry, small bones, and potatoes on a flattop griddle
- explosive powder with iron ore and either dried dung or fish flour using a mortar and pestle
- gingerbread with wheat flour, rye flour, and ginger in a tandoor
- honey pasta with pasta and cheese curds in a tajine
- lokum with cornmeal on a kitchen table
- mead from clarified honey in a cask
- nut brittle with nuts and milk on a deck grill or small fire pit
- piernik from gingerbread with raspberry jam and raisins on a kitchen table
- tepache with pineapples and beer in an iron bucket or a wooden bucket
