Tepache

Tepache Healing Food Heals 3.6% per 100 grams 28 grams heals 1% injury Intoxicates 0.32% per 100 grams 312 grams intoxicates 1% Manufactured Resource Resources pineapples honey beer Tools knife, bone knife or bronze knife Machinery iron or wooden bucket Skill Cooking Methods of  manufacturing Method Amount iron or wooden bucket (400g pineapples, 150g honey, 350g beer) 800

Tepache is a drink made out of the flesh and rind of the pineapple fermented with honey. Beer is added to increase the alcohol content.

28 grams heals one percent of damage.

Made with pineapples, honey, and beer in an iron or wooden bucket, using a knife, bone knife or bronze knife.