Difference between revisions of "Spinach"
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Vael Victus (talk | contribs) (→Uses for spinach) |
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| method0=manual | | method0=manual | ||
| amount0=700 | | amount0=700 | ||
| − | | method1= | + | | method1=[[primitive shovel]] |
| − | | amount1=1400 | + | | amount1=1050 |
| + | | method2=[[shovel]] or [[bronze shovel]] | ||
| + | | amount2=1400 | ||
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==Uses for spinach== | ==Uses for spinach== | ||
| − | Spinach can be eaten raw or made into: | + | [[Spinach]] can be eaten raw or made into: |
| − | * [[ | + | * [[gumbo]] with [[rice]] and [[salmon]] on a [[Campstove#Making_gumbo|campstove]] |
| + | * [[pork noodle wok]] with [[rice noodles]] and [[pork]] on an [[Hibachi#Cooking_pork noodle wok|hibachi]] | ||
* [[saag aloo]] with [[potatoes]] in a [[Tajine#Making_saag aloo|tajine]] | * [[saag aloo]] with [[potatoes]] in a [[Tajine#Making_saag aloo|tajine]] | ||
* [[salad]] with [[carrots]] and [[tomatoes]] on a [[Kitchen_table#Tossing_salad|kitchen table]] or in a [[Mixing_bowl#Tossing_salad|mixing bowl]] | * [[salad]] with [[carrots]] and [[tomatoes]] on a [[Kitchen_table#Tossing_salad|kitchen table]] or in a [[Mixing_bowl#Tossing_salad|mixing bowl]] | ||
| − | * [[spinach soup with garlic]] with [[garlic]] using a [[Tajine#Cooking_spinach soup with garlic|tajine]] | + | * [[spinach pie]] with [[pastry dough]] and [[eggs]] in a [[Coal_oven#Spinach_pie|coal oven]], [[Gas_oven#Baking_spinach pie|gas oven]], or [[Oven#Baking_spinach pie|oven]]. |
| + | * [[spinach soup with garlic|spinach soup]] with [[garlic]] using a [[Tajine#Cooking_spinach soup with garlic|tajine]] | ||
| + | * [[tagliatelle with spinach]] with [[pasta]] and [[cheese]] on a [[Small_fire_pit#Tagliatelle_with cheese|small fire pit]] or a [[Deck_grill#Tagliatelle_with cheese|deck grill]] | ||
| + | * [[vegetable feed]] at a ratio of 900 spinach to 800 feed. | ||
Latest revision as of 20:29, 16 September 2023
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167 grams heals one percent of damage.
Uses for spinach
Spinach can be eaten raw or made into:
- gumbo with rice and salmon on a campstove
- pork noodle wok with rice noodles and pork on an hibachi
- saag aloo with potatoes in a tajine
- salad with carrots and tomatoes on a kitchen table or in a mixing bowl
- spinach pie with pastry dough and eggs in a coal oven, gas oven, or oven.
- spinach soup with garlic using a tajine
- tagliatelle with spinach with pasta and cheese on a small fire pit or a deck grill
- vegetable feed at a ratio of 900 spinach to 800 feed.
