Rye flour

Rye flour Manufactured Resource Skill Cooking Methods of  manufacturing Method Amount manual grain grinder 400g rye 400 millstone 1200g rye 1200

Rye flour is ground from rye using a millstone or manual grain grinder.

Uses for rye flour

Rye flour is inedible raw, but can be used to make:

• cake flour in a mixing bowl with a sifter
• gingerbread with wheat flour, honey, and ginger in a tandoor
• pasta with eggs on a kitchen table
• piernik from gingerbread with raspberry jam and raisins on a kitchen table
• rye bread in a coal oven, gas oven, oven, or a primitive oven
• vegetable cakes with potatoes and carrots on a tandoor