Difference between revisions of "Pastry dough"

From Cantr II Wiki
Jump to: navigation, search
(adding butter as required ingredient, changed 'wooden bowl' to 'mixing bowl')
(removed pizza's (they use pizza dough))
 
Line 22: Line 22:
 
* [[meat pie]] with [[meat]] in a [[Coal_oven#Meat_pie|coal oven]], [[Gas_oven#Baking_meat pie|gas oven]], or [[Oven#Baking_meat pie|oven]]
 
* [[meat pie]] with [[meat]] in a [[Coal_oven#Meat_pie|coal oven]], [[Gas_oven#Baking_meat pie|gas oven]], or [[Oven#Baking_meat pie|oven]]
 
* [[pierogi with cheese]] with [[cheese curds]] on a [[Tandoor#Pierogi_with cheese|tandoor]]
 
* [[pierogi with cheese]] with [[cheese curds]] on a [[Tandoor#Pierogi_with cheese|tandoor]]
* [[pineapple pizza]] with [[cheese]], [[tomatoes]], [[pineapples]], and [[bacon]] in a [[Convection_oven#Baking_pineapple_pizza|convection oven]]
 
* [[pizza]] with [[tomatoes]] in a [[Coal_oven#Pizza|coal oven]], [[Gas_oven#Baking_pizza|gas oven]], or [[Oven#Baking_pizza|oven]]
 
 
* [[pumpkin pie]] with [[pumpkin]], [[eggs]], and [[clove]] in a [[Coal_oven#Pumpkin_pie|coal oven]], [[Gas_oven#Baking_pumpkin pie|gas oven]], or [[Oven#Baking_pumpkin pie|oven]]
 
* [[pumpkin pie]] with [[pumpkin]], [[eggs]], and [[clove]] in a [[Coal_oven#Pumpkin_pie|coal oven]], [[Gas_oven#Baking_pumpkin pie|gas oven]], or [[Oven#Baking_pumpkin pie|oven]]
 
* [[spinach pie]] with [[spinach]] and [[eggs]] in a [[Coal_oven#Spinach_pie|coal oven]], [[Gas_oven#Baking_spinach pie|gas oven]], or [[Oven#Baking_spinach pie|oven]]
 
* [[spinach pie]] with [[spinach]] and [[eggs]] in a [[Coal_oven#Spinach_pie|coal oven]], [[Gas_oven#Baking_spinach pie|gas oven]], or [[Oven#Baking_spinach pie|oven]]

Latest revision as of 11:07, 10 July 2025

Interwiki

българскиDeutschEnglishEspañolEsperantoFrançaisItalianoLietuviųLojbanNederlandsPolskaPortuguêsРусскийSuomiSvenskaTürkçe中文

Pastry dough
Manufactured Resource
Toolsdoughroller, mixing bowl
Machinerykitchen table
SkillCooking
Methods of  manufacturing
Method
Amount
kitchen table
1600g wheat flour
600g butter
1500
Pastry dough is made from wheat flour and butter on a kitchen table using a mixing bowl and a doughroller. Pastry dough cannot be eaten as is but must be further processed.


Uses for pastry dough

Pastry dough can be used to make: