Butter

Butter Nourishing Food Eaten 100 grams Manufactured Resource Machinery Butter churn Skill Cooking Methods of  manufacturing Method Amount 600g milk, 100g salt 700

Butter is created by churning milk and salt in a butter churn.

Butter is used in a variety of baking recipes, including: lemon cake, coffee cake, fruit cake, butter cake, berry cobbler, and buttercream frosting.

See also: Margarine