Difference between revisions of "Meat"
From Cantr II Wiki
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* [[impure biodiesel]] with [[alcohol]] and [[soda]] in a [[biodiesel mixing vat]] | * [[impure biodiesel]] with [[alcohol]] and [[soda]] in a [[biodiesel mixing vat]] | ||
* [[kebabs]] on a [[Tandoor#Kebabs|tandoor]] | * [[kebabs]] on a [[Tandoor#Kebabs|tandoor]] | ||
| + | * [[lasagna]] with [[pasta]], [[stewed tomatoes]], and [[cheese]] in a {{oven}} | ||
* [[meat feed]] in a [[Mixing_bowl#Mixing_meat_feed|mixing bowl]] | * [[meat feed]] in a [[Mixing_bowl#Mixing_meat_feed|mixing bowl]] | ||
* [[meat jerky]] on a [[Drying_rack#Drying_meat|drying rack]] | * [[meat jerky]] on a [[Drying_rack#Drying_meat|drying rack]] | ||
Revision as of 22:18, 26 June 2016
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Raw meat is inedible before it is processed in some way, whether grilled, cooked, smoked, salted, dried, or prepared in a variety of more complex recipes.
When left on the ground outside of a building, raw meat deteriorates at a rapid rate.
Uses for meat
- aspic with large bones and water using a tandoor
- burgers with bread on a campstove.
- cooked meat in a primitive oven, regular oven, coal oven or gas oven, or made on a small fire pit, fire place or deck grill using a pot of stone, copper or steel
- fried rice with meat with rice on a small fire pit or deck grill
- grilled meat on a small fire pit, fire place, deck grill, or spit
- impure biodiesel with alcohol and soda in a biodiesel mixing vat
- kebabs on a tandoor
- lasagna with pasta, stewed tomatoes, and cheese in a regular oven, coal oven or gas oven
- meat feed in a mixing bowl
- meat jerky on a drying rack
- meat pie with pastry dough in a regular oven, coal oven or gas oven
- salted meat in a salting barrel
- smoked meat in a smoker
- stew with barley or potatoes and carrots on a small fire pit, fire place, deck grill, primitive oven, regular oven, coal oven or gas oven.
- sushi with rice and seaweed using a makisu
- tacos with tortillas on a propane campstove
- tamales with corn and cornmeal on a propane campstove
