Difference between revisions of "Lemons"
From Cantr II Wiki
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Lemons can be used to make: | Lemons can be used to make: | ||
+ | * [[aioli]] from [[lemon juice]] with [[eggs]] and [[garlic]] using a [[Mixing_bowl#Mixing_aioli|mixing bowl]] | ||
+ | * some [[apothecary mixtures]] from [[lemon juice]] | ||
* [[barbeque sauce]] with [[tomatoes]], [[onions]], [[clove]], [[thyme]], and [[garlic]] using a [[Mortar_and_pestle#Cooking_projects|mortar and pestle]] | * [[barbeque sauce]] with [[tomatoes]], [[onions]], [[clove]], [[thyme]], and [[garlic]] using a [[Mortar_and_pestle#Cooking_projects|mortar and pestle]] | ||
* [[ceviche]] from [[lemon juice]] with [[cod]] using a [[Makisu#Making_ceviche|makisu]] | * [[ceviche]] from [[lemon juice]] with [[cod]] using a [[Makisu#Making_ceviche|makisu]] | ||
+ | * [[cucumber raita]] from [[lemon juice]] with [[cucumbers]] and [[milk]] in a [[Mixing_bowl#Mixing_cucumber raita|mixing bowl]] | ||
* [[grilled trout]] with [[Rainbow trout|trout]] and [[tarragon]] on an [[Hibachi#Grilling_trout|hibachi]] | * [[grilled trout]] with [[Rainbow trout|trout]] and [[tarragon]] on an [[Hibachi#Grilling_trout|hibachi]] | ||
* [[grog]] from [[lemon juice]] with [[rum]], [[sugar]], and [[water]] using an {{bucket}} | * [[grog]] from [[lemon juice]] with [[rum]], [[sugar]], and [[water]] using an {{bucket}} | ||
+ | * [[honey]] using a [[Beehive#Collecting_thyme honey|beehive]] | ||
* [[lemon juice]] on an [[Apothecary_table#Squeezing_lemon juice|apothecary table]] or a [[Kitchen_table#Squeezing_lemon juice|kitchen table]] | * [[lemon juice]] on an [[Apothecary_table#Squeezing_lemon juice|apothecary table]] or a [[Kitchen_table#Squeezing_lemon juice|kitchen table]] | ||
* [[lemon drops]] from [[lemon juice]] with [[sugar]] on a [[Campstove#Candy|campstove]] | * [[lemon drops]] from [[lemon juice]] with [[sugar]] on a [[Campstove#Candy|campstove]] | ||
* [[limoncello]] with [[sugar]] and [[grain spirit]] using a [[Cask#Fermenting_limoncello|cask]] | * [[limoncello]] with [[sugar]] and [[grain spirit]] using a [[Cask#Fermenting_limoncello|cask]] | ||
* [[menudo]] with [[beef]] and [[large bones]] on an [[Hibachi#Cooking_menudo|hibachi]] | * [[menudo]] with [[beef]] and [[large bones]] on an [[Hibachi#Cooking_menudo|hibachi]] | ||
+ | * [[merguez]] from [[lemon juice]] with [[lamb sausage]] and [[couscous]] in a [[Tajine#Cooking_merguez|tajine]] | ||
* [[mint jelly]] with [[peppermint]] and [[sugar]] in a [[Mixing_bowl#Mixing_mint jelly|mixing bowl]] | * [[mint jelly]] with [[peppermint]] and [[sugar]] in a [[Mixing_bowl#Mixing_mint jelly|mixing bowl]] | ||
* [[mulled wine]] with [[sugar]] and [[clove]] on a [[Tandoor#Mulled_wine|tandoor]] | * [[mulled wine]] with [[sugar]] and [[clove]] on a [[Tandoor#Mulled_wine|tandoor]] | ||
* [[paneer tikka]] with [[cheese curds]], [[ginger]], and [[garlic]] in a [[Tandoor#Paneer_tikka|tandoor]] | * [[paneer tikka]] with [[cheese curds]], [[ginger]], and [[garlic]] in a [[Tandoor#Paneer_tikka|tandoor]] |
Revision as of 20:23, 4 August 2016
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Uses for lemons
Lemons can be used to make:
- aioli from lemon juice with eggs and garlic using a mixing bowl
- some apothecary mixtures from lemon juice
- barbeque sauce with tomatoes, onions, clove, thyme, and garlic using a mortar and pestle
- ceviche from lemon juice with cod using a makisu
- cucumber raita from lemon juice with cucumbers and milk in a mixing bowl
- grilled trout with trout and tarragon on an hibachi
- grog from lemon juice with rum, sugar, and water using an iron or wooden bucket
- honey using a beehive
- lemon juice on an apothecary table or a kitchen table
- lemon drops from lemon juice with sugar on a campstove
- limoncello with sugar and grain spirit using a cask
- menudo with beef and large bones on an hibachi
- merguez from lemon juice with lamb sausage and couscous in a tajine
- mint jelly with peppermint and sugar in a mixing bowl
- mulled wine with sugar and clove on a tandoor
- paneer tikka with cheese curds, ginger, and garlic in a tandoor