Difference between revisions of "Salmon"
From Cantr II Wiki
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(added outputs for primitive fishing line, s/b same as fishing spear output - needs confirmation) |
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| method1 = [[fishing spear]] | | method1 = [[fishing spear]] | ||
| amount1 = 350 | | amount1 = 350 | ||
| − | | method2 = [[fishing pole]] | + | | method2 = [[primitive fishing line]] |
| − | | | + | | amount2 = 350 |
| − | | | + | | method3 = [[fishing pole]] |
| − | | | + | | amount3 = 500 |
| + | | method4 = {{small fishing net}} | ||
| + | | amount4 = 750 | ||
}} | }} | ||
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| + | '''Salmon''' are fish that spend the first part of their life-cycle in fresh water rivers and [[lake]]s. They migrate to the salty [[sea|ocean]] where they spend several years feeding and growing before they return to spawn in the same rivers and lakes where they hatched. They are found in certain coastal locations, where they can be gathered manually, or faster with a [[fishing pole]], [[primitive fishing line]] or [[fishing spear]]. They can also be fished from certain [[:Category:Water_Vehicles|boat]]s on lakes and seas which are outfit with a [[Template:Small fishing net|net]]. | ||
[[Salmon]] must be prepared to be edible. | [[Salmon]] must be prepared to be edible. | ||
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* [[dried salmon]] on a [[drying rack]] | * [[dried salmon]] on a [[drying rack]] | ||
* [[fish cakes]] with [[potatoes]] using a [[Tajine#Making_fish cakes|tajine]] | * [[fish cakes]] with [[potatoes]] using a [[Tajine#Making_fish cakes|tajine]] | ||
| + | * [[fish sandwich|fish sandwiches]] from [[baked salmon]] with [[bread]] on the [[Kitchen_table#Sandwiches|kitchen table]] | ||
* [[fish sauce]] from [[dried salmon]] with [[salt]] in a [[Cask#Fermenting_fish sauce|cask]] | * [[fish sauce]] from [[dried salmon]] with [[salt]] in a [[Cask#Fermenting_fish sauce|cask]] | ||
* [[gravlax]] with [[salt]] and [[dill]] on a [[Kitchen_table#Making_gravlax|kitchen table]] | * [[gravlax]] with [[salt]] and [[dill]] on a [[Kitchen_table#Making_gravlax|kitchen table]] | ||
* [[gumbo]] with [[spinach]] and [[rice]] in a [[Campstove#Making_gumbo|campstove]] | * [[gumbo]] with [[spinach]] and [[rice]] in a [[Campstove#Making_gumbo|campstove]] | ||
* [[meat feed]] in a [[mixing bowl]] | * [[meat feed]] in a [[mixing bowl]] | ||
| + | * [[papaya salad]] from [[fish sauce]] with [[papayas]] and [[carrots]] in a [[Mixing_bowl#Mixing_papaya salad|mixing bowl]] | ||
* [[salted salmon]] with [[salt]] in a [[salting barrel]] | * [[salted salmon]] with [[salt]] in a [[salting barrel]] | ||
* [[smoked salmon]] in a [[smoker]] | * [[smoked salmon]] in a [[smoker]] | ||
Latest revision as of 19:56, 10 May 2021
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Salmon are fish that spend the first part of their life-cycle in fresh water rivers and lakes. They migrate to the salty ocean where they spend several years feeding and growing before they return to spawn in the same rivers and lakes where they hatched. They are found in certain coastal locations, where they can be gathered manually, or faster with a fishing pole, primitive fishing line or fishing spear. They can also be fished from certain boats on lakes and seas which are outfit with a net.
Salmon must be prepared to be edible.
Uses for salmon
- baked salmon in a regular oven, coal oven or gas oven
- chowder with potatoes in a campstove
- dried salmon on a drying rack
- fish cakes with potatoes using a tajine
- fish sandwiches from baked salmon with bread on the kitchen table
- fish sauce from dried salmon with salt in a cask
- gravlax with salt and dill on a kitchen table
- gumbo with spinach and rice in a campstove
- meat feed in a mixing bowl
- papaya salad from fish sauce with papayas and carrots in a mixing bowl
- salted salmon with salt in a salting barrel
- smoked salmon in a smoker
