Difference between revisions of "Pastry dough"

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(adding butter as required ingredient, changed 'wooden bowl' to 'mixing bowl')
 
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{{Infobox:Resource|
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{{InterwikiLink:PastryDough}}
gathered=|
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{{Infobox:Resource
tools=|
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| skill2  = Cooking
skill=|
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| eaten  =  
eaten=|
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| machinery = [[kitchen table]]
heals=|
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| tools   = [[doughroller]], [[mixing bowl]]
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| method0 = [[kitchen table]]<br />1600g [[wheat flour]]<br>600g [[butter]]
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| amount0 = 1500
 
}}
 
}}
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[[Pastry dough]] is made from [[wheat flour]] and [[butter]] on a [[Kitchen_table#Making_pastry dough|kitchen table]] using a [[mixing bowl]] and a [[doughroller]]. Pastry dough cannot be eaten as is but must be further processed.
  
Can't be eaten directly, must be further processed.
 
  
Made from [[wheat flour]] on a [[kitchen table]].<br>
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==Uses for pastry dough==
Used for making [[cookies]], [[pizza]], [[meat pie]] and [[apple pie]].
 
  
[[Category:Semi-finished products]]
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Pastry dough can be used to make:
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* [[apple pie]] with [[apples]] in a [[Coal_oven#Apple_pie|coal oven]], [[Gas_oven#Baking_apple pie|gas oven]], or [[Oven#Baking_apple pie|oven]]
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* [[beef wellington]] with [[beef]] and [[clove]] in a [[Tandoor#Beef_Wellington|tandoor]]
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* [[cookies]] with [[sugar]] in a [[Coal_oven#Cookies|coal oven]], [[Gas_oven#Baking_cookies|gas oven]], or [[Oven#Baking_cookies|oven]]
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* [[croissants]] on a [[Kitchen_table#Making_croissants|kitchen table]]
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* [[matzoh balls soup]] with [[poultry]] and [[small bones]] on an [[Hibachi#Cooking_matzoh balls soup|hibachi]]
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* [[meat pie]] with [[meat]] in a [[Coal_oven#Meat_pie|coal oven]], [[Gas_oven#Baking_meat pie|gas oven]], or [[Oven#Baking_meat pie|oven]]
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* [[pierogi with cheese]] with [[cheese curds]] on a [[Tandoor#Pierogi_with cheese|tandoor]]
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* [[pineapple pizza]] with [[cheese]], [[tomatoes]], [[pineapples]], and [[bacon]] in a [[Convection_oven#Baking_pineapple_pizza|convection oven]]
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* [[pizza]] with [[tomatoes]] in a [[Coal_oven#Pizza|coal oven]], [[Gas_oven#Baking_pizza|gas oven]], or [[Oven#Baking_pizza|oven]]
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* [[pumpkin pie]] with [[pumpkin]], [[eggs]], and [[clove]] in a [[Coal_oven#Pumpkin_pie|coal oven]], [[Gas_oven#Baking_pumpkin pie|gas oven]], or [[Oven#Baking_pumpkin pie|oven]]
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* [[spinach pie]] with [[spinach]] and [[eggs]] in a [[Coal_oven#Spinach_pie|coal oven]], [[Gas_oven#Baking_spinach pie|gas oven]], or [[Oven#Baking_spinach pie|oven]]
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[[category:resources]]

Latest revision as of 16:35, 19 April 2021

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Pastry dough
Manufactured Resource
Toolsdoughroller, mixing bowl
Machinerykitchen table
SkillCooking
Methods of  manufacturing
Method
Amount
kitchen table
1600g wheat flour
600g butter
1500
Pastry dough is made from wheat flour and butter on a kitchen table using a mixing bowl and a doughroller. Pastry dough cannot be eaten as is but must be further processed.


Uses for pastry dough

Pastry dough can be used to make: