Difference between revisions of "Rainbow trout"
From Cantr II Wiki
| Line 11: | Line 11: | ||
| method2 = [[fishing pole]] | | method2 = [[fishing pole]] | ||
| amount2 = 500 | | amount2 = 500 | ||
| + | | method3 = {{small fishing net}} | ||
| + | | amount3 = 750 | ||
}} | }} | ||
| − | [[Rainbow trout]] is a colourful fish that can be gathered using a [[fishing pole]] or [[fishing spear]], or from a boat using a [[Small fishing net | + | [[Rainbow trout]] is a colourful fish that can be gathered using a [[fishing pole]] or [[fishing spear]], or from a floating boat using a [[Small fishing net|net]]. Rainbow trout cannot be eaten until processed. |
| + | ==Uses for trout== | ||
| − | + | ||
| + | * [[baked trout]] in a {{oven}} | ||
| + | * [[dried trout]] on a [[drying rack]] | ||
| + | * [[fish sauce]] from [[dried trout]] with [[salt]] in a [[Cask#Fermenting_fish sauce|cask]] | ||
| + | * [[grilled trout]] with [[lemons]] and [[tarragon]] on an [[Hibachi#Grilling_trout|hibachi]]. | ||
| + | * [[salted trout]] with [[salt]] in a [[salting barrel]] | ||
| + | * [[smoked trout]] in a [[smoker]] | ||
| + | * [[sushi]] with [[rice]] and [[seaweed]] using a [[Makisu#Making_sushi (fish)|makisu]] | ||
Revision as of 20:55, 2 June 2016
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Uses for trout
- baked trout in a regular oven, coal oven or gas oven
- dried trout on a drying rack
- fish sauce from dried trout with salt in a cask
- grilled trout with lemons and tarragon on an hibachi.
- salted trout with salt in a salting barrel
- smoked trout in a smoker
- sushi with rice and seaweed using a makisu
