Barley
From Cantr II Wiki
Interwiki |
---|
български • Deutsch • English • Español • Esperanto • Français • Italiano • Lietuvių • Lojban • Nederlands • Polska • Português • Русский • Suomi • Svenska • Türkçe • 中文 |
|
Used to make stew with meat in a primitive oven, fireplace, deck grill, regular oven, coal oven or gas oven, making granola in a mixing bowl or on a kitchen table and making porridge using a small fire pit, fire place, deck grill, regular oven, coal oven or gas oven.
Can be processed into malt using the wooden bucket or iron bucket.