Asparagus
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Asparagus can be eaten raw, cooked in various recipes, or turned into vegetable feed for domesticated animals using a iron, stone or wooden trough.
Uses for asparagus
Asparagus can be made into:
- asparagus soup with milk and tarragon in a tajine
- fricassee with potatoes and poultry in a convection oven
- grilled asparagus using a deck grill, fire place, small fire pit, or spit
- salted asparagus with salt using a salting barrel