Difference between revisions of "Rindfleisch"
From Cantr II Wiki
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Rindfleisch kann genutzt für: | Rindfleisch kann genutzt für: | ||
| − | * [[bangers and mash]] | + | * [[bangers and mash]] aus [[beef sausage]] mit [[Kartoffelbrei]] in [[Hibachi#Cooking_bangers and mash|hibachi]] |
* [[beef sausage]] in a [[Meat_grinder#Grinding_beef|meat grinder]] | * [[beef sausage]] in a [[Meat_grinder#Grinding_beef|meat grinder]] | ||
* [[beef stroganoff]] with [[pasta]], [[mushrooms]], [[milk]], and [[wine]] in a {{oven}} | * [[beef stroganoff]] with [[pasta]], [[mushrooms]], [[milk]], and [[wine]] in a {{oven}} | ||
Revision as of 12:26, 15 January 2019
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Rindfleisch ist ein nicht essbares Lebensmittelprodukt, das durch Schlachtung bestimmter domestizierter Tiere gewonnen wird.
Nutzung von Rindfleisch
Rindfleisch kann genutzt für:
- bangers and mash aus beef sausage mit Kartoffelbrei in hibachi
- beef sausage in a meat grinder
- beef stroganoff with pasta, mushrooms, milk, and wine in a regular oven, coal oven or gas oven
- beef wellington with pastry dough and clove on a tandoor
- bigos from beef sausage with pork sausage, sauerkraut, mushrooms, and tomatoes on an hibachi
- brisket in a gas barbeque
- cabbage rolls from beef sausage with curly kale and rice in a regular oven, coal oven or gas oven
- chateaubriand with wine and tarragon on a campstove
- cocido with pork, carrots, and potatoes in a tajine
- ground meat in a meat grinder
- keema from ground meat on a small fire pit or deck grill
- liverwurst from beef sausage with pickles and dill on a kitchen table
- meatloaf from ground meat with eggs on a tandoor
- menudo with large bones and lemons on an hibachi
- pasta with meat from ground meat with pasta on an hibachi
- rookworst from beef sausage in a smoker
- sarma from ground meat with rice and grapes on a flattop griddle
- stamppot from rookworst with potatoes, curly kale, and coal on an hibachi
