Mutton
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Uses for mutton
Mutton can be used to make:
- ground meat in a meat grinder
- haggis with barley and large bones on a small fire pit or a deck grill
- keema from ground meat on a small fire pit or deck grill
- lamb curry from sujuk with carrots, ginger, and clove on an hibachi
- lamb sausage in a meat grinder
- meatloaf from ground meat with eggs on a tandoor
- merguez from lamb sausage with couscous and lemon juice in a tajine
- pasta with meat from ground meat with pasta on an hibachi
- rack of lamb on a gas barbeque
- sarma from ground meat with rice and grapes on a flattop griddle
- shawarma on an hibachi
- sujuk from lamb sausage in a smoker