Difference between revisions of "Convection oven"
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Revision as of 22:34, 19 January 2019
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A convection oven is used for cooking foods. They may only be built in buildings on land.
Contents
Projects
Cooking basbousa
Output per day of labour
- 500 grams of basbousa
Maximum output
- 40000 grams
Required resources
- 400 grams of sorghum flour
- 100 grams of palm nectar
- 20 grams of roses
- 80 grams of wood
Required tools
Cooking buccellato
Output per day of labour
- 1000 grams of buccellato
Maximum output
- 80000 grams
Required resources
- 500 grams of cake flour
- 300 grams of honey
- 100 grams of wine
- 100 grams of raisins
- 80 grams of wood
Required tools
Cooking escargot
Output per day of labour
- 1000 grams of escargot
Maximum output
- 80000 grams
Required resources
Required tools
- none
Cooking fricassee
Output per day of labour
- 1300 grams of fricassee
Maximum output
- 104000 grams
Required resources
Required tools
Cooking plum pudding
Output per day of labour
- 750 grams of plum pudding
Maximum output
- 60000 grams
Required resources
- 1000 grams of large bones
- 500 grams of cake flour
- 50 grams of raisins
- 30 grams of eggs
- 30 grams of brandy
- 80 grams of wood
Required tools
Baking pineapple pizza
Output per day of labour
- 1000 grams of pineapple pizza
Maximum output
- 80000 grams
Required resources
- 500 grams of pastry dough
- 150 grams of tomatoes
- 150 grams of cheese
- 100 grams of pineapples
- 100 grams of bacon
- 80 grams of wood
Required tools
