Difference between revisions of "Raspberries"
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| − | {{Infobox:Resource| | + | {{InterwikiLink:Raspberries}} |
| − | gathered=300| | + | {{Infobox:Resource |
| − | tools=| | + | | gathered = 300 |
| − | skill= | + | | tools = |
| − | eaten= | + | | skill = Collecting |
| − | heals= | + | | eaten = |
| + | | heals = 0.8 | ||
| + | | heals2 = 125 | ||
}} | }} | ||
| − | + | 125 grams heals one percent of damage. | |
| − | + | ||
| + | ==Uses for raspberries== | ||
| + | |||
| + | Raspberries can eaten raw, or made into: | ||
| + | |||
| + | * [[buccellato]] from [[raisins]] with [[cake flour]], [[honey]], and [[wine]] in a [[Convection_oven#Cooking_buccellato|convection oven]] | ||
| + | * [[carrot cake]] from [[raisins]] with [[cake flour]] and [[carrots]] in a {{oven}} | ||
| + | * [[kisiel]] with [[potatoes]] on a [[Campstove#Kisiel|campstove]] | ||
| + | * [[piernik]] from [[raisins]] and [[raspberry jam]] with [[gingerbread]] on a [[Kitchen_table#Assembling_piernik|kitchen table]] | ||
| + | * [[plum pudding]] from [[raisins]] with [[large bones]], [[cake flour]], [[eggs]], and [[brandy]] in a [[Convection_oven#Cooking_plum pudding|convection oven]] | ||
| + | * [[raisins]] on a [[Drying_rack#Raisins|drying rack]] | ||
| + | * [[raspberry jam]] with [[sugar]] on a [[Tandoor#Raspberry_jam|tandoor]] | ||
| + | * [[raspberry juice]] using a [[Press#Crushing_raspberries|press]] | ||
| + | * [[raspberry wine]] from [[raspberry juice]] using a [[Cask#Fermenting_raspberry wine|cask]]. | ||
Latest revision as of 18:25, 2 July 2016
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125 grams heals one percent of damage.
Uses for raspberries
Raspberries can eaten raw, or made into:
- buccellato from raisins with cake flour, honey, and wine in a convection oven
- carrot cake from raisins with cake flour and carrots in a regular oven, coal oven or gas oven
- kisiel with potatoes on a campstove
- piernik from raisins and raspberry jam with gingerbread on a kitchen table
- plum pudding from raisins with large bones, cake flour, eggs, and brandy in a convection oven
- raisins on a drying rack
- raspberry jam with sugar on a tandoor
- raspberry juice using a press
- raspberry wine from raspberry juice using a cask.
