Difference between revisions of "Pot"
From Cantr II Wiki
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Used for making [[boiled eggs]], [[mashed potatoes]], [[cooked meat]], [[porridge]], [[cheese curds]] and [[stew]]. | Used for making [[boiled eggs]], [[mashed potatoes]], [[cooked meat]], [[porridge]], [[cheese curds]] and [[stew]]. | ||
| + | There exists nine types and sizes of pots: | ||
*{{small pot}} | *{{small pot}} | ||
*{{pot}} | *{{pot}} | ||
*{{big pot}} | *{{big pot}} | ||
Revision as of 20:23, 1 March 2007
Used for making boiled eggs, mashed potatoes, cooked meat, porridge, cheese curds and stew.
There exists nine types and sizes of pots:
