Difference between revisions of "Salt"

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A mineral that is used extensively in cooking and food preparation, such as for [[salted meat]]. It is also used in making [[leather]], via the [[salting barrel]].
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A mineral that is used extensively in cooking and food preparation, such as for [[salted meat]], which requires a [[salting barrel]]. It is also used in making [[leather]], using a [[curing tub]].

Revision as of 10:47, 15 July 2005

A mineral that is used extensively in cooking and food preparation, such as for salted meat, which requires a salting barrel. It is also used in making leather, using a curing tub.