Difference between revisions of "Lasagna"

Latest revision as of 23:50, 22 April 2022

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Lasagna

Nourishing Food
Eaten	30 grams

Manufactured Resource
Tools	casserole dish
Machinery	regular oven, coal oven or gas oven
Skill	Cooking

Methods of manufacturing
Method	Amount
oven 750g pasta, 250g stewed tomatoes, 400g meat, 100g cheese, 50g wood	1500
coal oven 750g pasta, 250g stewed tomatoes, 400g meat, 100g cheese, 50g coal	1500
coal oven 1750g pasta, 250g stewed tomatoes, 400g meat, 100g cheese, 50g charcoal	1500
gas oven 750g pasta, 250g stewed tomatoes, 400g meat, 100g cheese, 20g propane	1500

Lasagna is made from pasta, stewed tomatoes, meat, and cheese in a regular oven, coal oven or gas oven.

@@ Line 15: / Line 15: @@
 }}
 [[Lasagna]] is made from [[pasta]], [[stewed tomatoes]], [[meat]], and [[cheese]] in a {{oven}}.
+[[Category:Pasta dishes]]
+[[Category:Meat-based foods]]