Lasagna

Lasagna Nourishing Food Eaten 30 grams Manufactured Resource Tools casserole dish Machinery regular oven, coal oven or gas oven Skill Cooking Methods of  manufacturing Method Amount oven 750g pasta, 250g stewed tomatoes, 400g meat, 100g cheese, 50g wood 1500 coal oven 750g pasta, 250g stewed tomatoes, 400g meat, 100g cheese, 50g coal 1500 coal oven 750g pasta, 250g stewed tomatoes, 400g meat, 100g cheese, 50g charcoal 1500 gas oven 750g pasta, 250g stewed tomatoes, 400g meat, 100g cheese, 20g propane 1500

Lasagna is made from pasta, stewed tomatoes, meat, and cheese in a regular oven, coal oven or gas oven.