Rye flour

From Cantr II Wiki
Revision as of 00:59, 13 February 2010 by Altotn (talk | contribs)

Jump to: navigation, search
Interwiki

български • Deutsch • English • Español • Esperanto • Français • Italiano • Lietuvių • Lojban • Nederlands • Polska • Português • Русский • Suomi • Svenska • Türkçe • 中文

Made from rye using a millstone or manual grain grinder.

Used for making rye bread in a primitive oven, regular oven, coal oven or gas oven.