Difference between revisions of "Rye bread"

Latest revision as of 20:35, 1 May 2022

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Rye bread

Nourishing Food
Eaten	59 grams

Manufactured Resource
Skill	Cooking

Methods of manufacturing
Method	Amount
primitive oven 500g wheat flour, 200g dried dung	500
primitive oven 500g wheat flour, 150g wood	500
oven (automated) 400g rye flour, 30g wood	400
coal oven (automated) 500g rye flour, 55g charcoal	500
coal oven (automated) 500g rye flour, 30g coal	500
gas oven (automated) 800g rye flour, 20g propane	800

Rye bread is made from rye flour using a primitive oven, regular oven, coal oven or gas oven.

@@ Line 18: / Line 18: @@
 [[Rye bread]] is made from [[rye flour]] using a [[primitive oven]], {{oven}}.
+[[Category:Vegan foods]]
 [[Category:Bakery foods]]