Difference between revisions of "Smoker"
Guilletierno (talk | contribs) (separate disassembled version) |
(adding firewood, updating amounts) |
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'''Required resources''' | '''Required resources''' | ||
* 400 grams of [[cod]] | * 400 grams of [[cod]] | ||
| − | * | + | * 50 grams of {{cooking wood}} |
'''Required tools''' | '''Required tools''' | ||
| Line 58: | Line 58: | ||
'''Required resources''' | '''Required resources''' | ||
* 400 grams of [[pike]] | * 400 grams of [[pike]] | ||
| − | * | + | * 50 grams of {{cooking wood}} |
'''Required tools''' | '''Required tools''' | ||
| Line 74: | Line 74: | ||
'''Required resources''' | '''Required resources''' | ||
* 400 grams of [[salmon]] | * 400 grams of [[salmon]] | ||
| − | * 50 grams of | + | * 50 grams of {{cooking wood}} |
'''Required tools''' | '''Required tools''' | ||
| Line 90: | Line 90: | ||
'''Required resources''' | '''Required resources''' | ||
* 400 grams of [[rainbow trout]] | * 400 grams of [[rainbow trout]] | ||
| − | * | + | * 50 grams of {{cooking wood}} |
'''Required tools''' | '''Required tools''' | ||
| Line 106: | Line 106: | ||
'''Required resources''' | '''Required resources''' | ||
* 400 grams of [[meat]] | * 400 grams of [[meat]] | ||
| − | * 30 grams of | + | * 30 grams of {{cooking wood}} |
'''Required tools''' | '''Required tools''' | ||
| Line 122: | Line 122: | ||
'''Required resources''' | '''Required resources''' | ||
* 500 grams of [[pork sausage]] | * 500 grams of [[pork sausage]] | ||
| − | * 50 grams of | + | * 50 grams of {{cooking wood}} |
'''Required tools''' | '''Required tools''' | ||
| Line 139: | Line 139: | ||
'''Required resources''' | '''Required resources''' | ||
* 500 grams of [[beef sausage]] | * 500 grams of [[beef sausage]] | ||
| − | * 50 grams of | + | * 50 grams of {{cooking wood}} |
'''Required tools''' | '''Required tools''' | ||
| Line 155: | Line 155: | ||
'''Required resources''' | '''Required resources''' | ||
* 500 grams of [[lamb sausage]] | * 500 grams of [[lamb sausage]] | ||
| − | * 50 grams of | + | * 50 grams of {{cooking wood}} |
'''Required tools''' | '''Required tools''' | ||
| Line 172: | Line 172: | ||
* 800 grams of [[pork]] | * 800 grams of [[pork]] | ||
* 90 grams of [[honey]] | * 90 grams of [[honey]] | ||
| − | * | + | * 80 grams of {{cooking wood}} |
'''Required tools''' | '''Required tools''' | ||
Revision as of 00:48, 29 July 2021
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A smoker is used to make meat and fish edible.
Contents
Projects
Maximum workers: 2
Smoking cod
Output per day of labour
- 350 grams of smoked cod
Maximum output
- 28000 grams
Required resources
Required tools
- none
Smoking pike
Output per day of labour
- 350 grams of smoked pike
Maximum output
- 28000 grams
Required resources
Required tools
- none
Smoking salmon
Output per day of labour
- 350 grams of smoked salmon
Maximum output
- 28000 grams
Required resources
Required tools
- none
Smoking trout
Output per day of labour
- 350 grams of smoked trout
Maximum output
- 28000 grams
Required resources
- 400 grams of rainbow trout
- 50 grams of wood or firewood
Required tools
- none
Smoking meat
Output per day of labour
- 275 grams of smoked meat
Maximum output
- 22000 grams
Required resources
Required tools
- none
Smoking linguiça
Output per day of labour
- 500 grams of linguiça
Maximum output
- 40000 grams
Required resources
- 500 grams of pork sausage
- 50 grams of wood or firewood
Required tools
- none
Smoking rookworst
Output per day of labour
- 500 grams of rookworst
Maximum output
- 40000 grams
Required resources
- 500 grams of beef sausage
- 50 grams of wood or firewood
Required tools
- none
Smoking sujuk
Output per day of labour
- 500 grams of sujuk
Maximum output
- 40000 grams
Required resources
- 500 grams of lamb sausage
- 50 grams of wood or firewood
Required tools
- none
Smoking bacon
Output per day of labour
- 800 grams of bacon
Maximum output
- 64000 grams
Required resources
Required tools
- none
Dissasembling
A tear down proyect last 4 hours and returns 1 smoker (unassembled)
