Difference between revisions of "Ground meat"

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[[Ground meat]] is a result of grinding the various kinds of meat obtained from butchering a [[animal domestication|domesticated]] animal. It is a non edible food resource which can be used in various cooking projects.
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[[Ground meat]] is a result of grinding the various kinds of meat obtained from butchering a [[animal domestication|domesticated]] animal. It is a non edible food resource which can be used in various cooking projects, such as [[meatloaf]] on the [[tandoor]].

Revision as of 08:43, 5 April 2014

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Ground meat
Manufactured Resource
Toolsknife, bone knife or bronze knife
meat grinder
SkillCooking
Methods of  manufacturing
Method
Amount
meat grinder
3000g beef
3000
meat grinder
3000g mutton
3000
meat grinder
3000g pork
3000
Ground meat is a result of grinding the various kinds of meat obtained from butchering a domesticated animal. It is a non edible food resource which can be used in various cooking projects, such as meatloaf on the tandoor.