Difference between revisions of "Meat"
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− | + | [[Meat]] is gotten from killing wild [[animal]]s. | |
− | Raw meat is | + | Raw meat is inedible before it is processed in some way, whether [[grilled meat|grilled]], [[cooked meat|cooked]], [[smoked meat|smoked]], [[salted meat|salted]], or [[meat jerky|dried]], or prepared in a variety of more complex recipes. |
− | When left on the ground outside of a building, raw meat | + | When left on the ground outside of a building, raw meat deteriorates at a rapid rate. |
'''Additional resources needed.''' | '''Additional resources needed.''' |
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Raw meat is inedible before it is processed in some way, whether grilled, cooked, smoked, salted, or dried, or prepared in a variety of more complex recipes.
When left on the ground outside of a building, raw meat deteriorates at a rapid rate.
Additional resources needed.
- Nothing for meat jerky using drying rack.
- Wood or dried dung for cooked meat using primitive oven.
- Wood or dried dung for cooked meat using small fire pit or deck grill with pot of stone, copper or steel.
- Wood or dried dung for grilled meat using spit.
- Wood or dried dung for grilled meat using small fire pit or deck grill.
- Wood for cooked meat using oven.
- Wood for cooked meat using fire place with pot of stone, copper or steel.
- Wood for grilled meat using fire place.
- Wood for smoked meat using smoker.
- Salt for salted meat using salting barrel.
What is best?
So you have a heap of meat, what to do with it?
Stretching supplies, making the food last longer. (Calculations done with 10000g of meat, without considering what else is needed)
- 437 days of salted meat.
- 373 days of cooked meat using small fire pit or deck grill with pot of stone, copper or steel.
- 355 days of cooked meat using oven.
- 327 days of grilled meat using spit.
- 324 days of grilled meat using fire place.
- 321 days of grilled meat using small fire pit or deck grill.
- 156 days of smoked meat.
- 53 days of meat jerky.
Making food fast or feeding a crowd
- infinite days/day of meat jerky
- 37.4 days/day of cooked meat using small fire pit or deck grill with pot of stone, copper or steel.
- 19.4 days/day of grilled meat using fire place.
- 17.5 days/day of salted meat.
- 9.9 days/day of grilled meat using spit.
- 8.0 days/day of cooked meat using oven.
- 6.3 days/day of smoked meat
- 4,5 days/day of grilled meat using small fire pit or deck grill.
- 0.5 days/day of meat jerky.
Meat jerky is automatic, so you don't spend any time on it, but for completeness it's calculated both with and without that time included.