Difference between revisions of "Salting barrel"

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Revision as of 12:43, 9 March 2010

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Salting barrel Manufacturing Object type Machinery Skill used Carpenting Time 1.5 day(s) Materials 1800 grams of wood Tools stone, bronze or regular hammer knife, bone knife or bronze knife Location Anywhere

A salting barrel is used to make meat and fish edible.

Projects

Maximum workers: 2

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Salting meat

Output per day of labour

• 350 grams of salted meat

Maximum output

• 28000 grams

Required resources

• 400 grams of meat
• 50 grams of salt

Required tools

• none

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Salting cod

Output per day of labour

• 350 grams of salted cod

Maximum output

• 28000 grams

Required resources

• 400 grams of cod
• 50 grams of salt

Required tools

• none

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Salting pike

Output per day of labour

• 350 grams of salted pike

Maximum output

• 28000 grams

Required resources

• 400 grams of pike
• 50 grams of salt

Required tools

• none

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Salting salmon

Output per day of labour

• 350 grams of salted salmon

Maximum output

• 28000 grams

Required resources

• 400 grams of salmon
• 50 grams of salt

Required tools

• none

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Salting trout

Output per day of labour

• 350 grams of salted trout

Maximum output

• 28000 grams

Required resources

• 400 grams of rainbow trout
• 50 grams of salt

Required tools

• none

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Making pickles

Output per day of labour

• 750 grams of pickles

Maximum output

• 60000 grams

Required resources

• 1000 grams of cucumbers
• 50 grams of salt

Required tools

• none

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Salting asparagus

Output per day of labour

• 750 grams of salted asparagus

Maximum output

• 60000 grams

Required resources

• 1000 grams of asparagus
• 50 grams of salt

Required tools

• none

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Salting carrots

Output per day of labour

• 750 grams of salted carrots

Maximum output

• 60000 grams

Required resources

• 1000 grams of carrots
• 50 grams of salt

Required tools

• none