Difference between revisions of "Nuts"
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* [[amaretto]] from [[crushed nuts]] with [[brandy]] and [[grain spirit]] using a [[Cask#Fermenting_amaretto|cask]] | * [[amaretto]] from [[crushed nuts]] with [[brandy]] and [[grain spirit]] using a [[Cask#Fermenting_amaretto|cask]] | ||
* [[apple chutney]] with [[apples]] and [[clove]] on a [[Kitchen_table#Making_apple chutney|kitchen table]] | * [[apple chutney]] with [[apples]] and [[clove]] on a [[Kitchen_table#Making_apple chutney|kitchen table]] | ||
+ | * [[baklava]] with [[cake flour]] and [[honey]] on a [[Kitchen_table#Making_baklava|kitchen table]] | ||
* [[crushed nuts]] using a [[Press#Crushing_nuts|press]] | * [[crushed nuts]] using a [[Press#Crushing_nuts|press]] | ||
* [[nut brittle]] with [[milk]] and [[honey]] on a [[Deck_grill#Candy|deck grill]] or [[Small_fire_pit#Candy|small fire pit]] | * [[nut brittle]] with [[milk]] and [[honey]] on a [[Deck_grill#Candy|deck grill]] or [[Small_fire_pit#Candy|small fire pit]] | ||
* [[pasta with pesto]] on an [[Hibachi#Pasta|hibachi]] | * [[pasta with pesto]] on an [[Hibachi#Pasta|hibachi]] | ||
+ | * [[satay]] with [[meat]] on a [[Spit#Satay|spit]] | ||
* [[shea butter soap]] with [[milk]] and [[water]] on a [[small fire pit]] using a [[mortar and pestle]] and a {{pot}} | * [[shea butter soap]] with [[milk]] and [[water]] on a [[small fire pit]] using a [[mortar and pestle]] and a {{pot}} |
Latest revision as of 21:10, 16 July 2016
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Uses for nuts
Nuts can be used to make:
- amaretto from crushed nuts with brandy and grain spirit using a cask
- apple chutney with apples and clove on a kitchen table
- baklava with cake flour and honey on a kitchen table
- crushed nuts using a press
- nut brittle with milk and honey on a deck grill or small fire pit
- pasta with pesto on an hibachi
- satay with meat on a spit
- shea butter soap with milk and water on a small fire pit using a mortar and pestle and a pot of stone, copper or steel