Difference between revisions of "Vegetable pizza"

Revision as of 22:25, 25 July 2022

Interwiki
български • Deutsch • English • Español • Esperanto • Français • Italiano • Lietuvių • Lojban • Nederlands • Polska • Português • Русский • Suomi • Svenska • Türkçe • 中文

Vegetable pizza

Nourishing Food
Eaten	18 grams

Manufactured Resource
Tools	knife, bone knife or bronze knife pizza peel
Skill	Cooking

Methods of manufacturing
Method	Amount
Oven 200g pizza dough, 200g tomatoes, 100g cheese, 40g mushrooms, 20g olives, 20g onions, 20g spinach, 80g wood	600
Oven 200g pizza dough, 200g tomatoes, 100g cheese, 40g mushrooms, 20g olives, 20g onions, 20g spinach, 80g firewood	600
Coal oven 320g pizza dough, 320g tomatoes, 160g cheese, 64g mushrooms, 32g olives, 32g onions, 32g spinach, 60g charcoal	960
Coal oven 320g pizza dough, 320g tomatoes, 160g cheese, 64g mushrooms, 32g olives, 32g onions, 32g spinach, 60g coal	960
Gas oven 560g pizza dough, 560g tomatoes, 280g cheese, 280g mushrooms, 0g olives, 0g onions, 0g spinach, 20g propane	1500
Convection oven 600g pizza dough, 600g tomatoes, 300g cheese, 120g mushrooms, 60g olives, 60g onions, 60g spinach, 40g wood	1800

Revision as of 00:20, 23 July 2022 (view source) Shaudawn (talk \| contribs) m ← Older edit		Revision as of 22:25, 25 July 2022 (view source) Shaudawn (talk \| contribs) m Newer edit →
Line 25:		Line 25:

	[[category:pizza dishes]]		[[category:pizza dishes]]
		+	[[category:Non-vegan vegetarian foods]]