Difference between revisions of "Saag aloo"
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| − | {{Infobox:Resource| | + | {{InterwikiLink:SaagAloo}} |
| − | gathered=| | + | {{Infobox:Resource |
| − | tools=| | + | | image = Saag aloo.jpg |
| − | + | | resize = 300 | |
| − | eaten=33| | + | | gathered = |
| − | + | | tools = | |
| + | | skill2 = Cooking | ||
| + | | eaten = 33 | ||
| + | | heals = | ||
| + | | method0 = [[tajine]]<br />200g [[potatoes]], 400g [[spinach]] | ||
| + | | amount0 = 600 | ||
}} | }} | ||
| − | Made from [[potatoes]] and [[ | + | |
| + | Made from [[potatoes]] and [[spinach]] using a [[tajine]]. | ||
| + | |||
| + | |||
| + | [[Category:Vegan foods]] | ||
Latest revision as of 20:36, 1 May 2022
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