Difference between revisions of "Dried salmon"
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{{InterwikiLink:DriedSalmon}} | {{InterwikiLink:DriedSalmon}} | ||
{{Infobox:Resource | {{Infobox:Resource | ||
| − | | gathered= | + | | gathered = |
| − | | tools= | + | | tools = |
| − | | skill= | + | | skill = |
| − | | eaten=27 | + | | eaten = 27 |
| − | | heals= | + | | heals = |
| − | | method0 = [[drying rack]]<br />200g [[salmon]] | + | | method0 = [[drying rack]] (automated)<br />200g [[salmon]] |
| − | | amount0 = 100 | + | | amount0 = 100 |
}} | }} | ||
| − | + | [[Dried salmon]] is made from [[salmon]] using the [[drying rack]]. It is an automated project, which requires no manual input. | |
| + | |||
| + | Dried salmon can also be fermented with [[salt]] to make [[fish sauce]] in a [[Cask#Fermenting_fish sauce|cask]]. | ||
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| + | |||
| + | [[Category:Pescetarian foods]] | ||
Latest revision as of 22:02, 22 April 2022
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Dried salmon can also be fermented with salt to make fish sauce in a cask.
