Difference between revisions of "Cask"
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The following projects require 10 days fermentation in a cask: | The following projects require 10 days fermentation in a cask: | ||
* '''Fermenting beer''' - yield 300g beer ([[piwo]]). Ingredients: 400g wort ([[brzeczka piwna]]). Labour: automatic ([[automatycznie]]).<br> | * '''Fermenting beer''' - yield 300g beer ([[piwo]]). Ingredients: 400g wort ([[brzeczka piwna]]). Labour: automatic ([[automatycznie]]).<br> | ||
| − | * '''Fermenting sake''' - yield 300g sake ([[sake(pl)]]). Ingredients: 400g amazake ([[amazake(pl)]). Labour: automatic ([[automatycznie]]).<br> | + | * '''Fermenting sake''' - yield 300g sake ([[sake(pl)]]). Ingredients: 400g amazake ([[amazake(pl)]]). Labour: automatic ([[automatycznie]]).<br> |
The following projects require 20 days fermentation in a cask: | The following projects require 20 days fermentation in a cask: | ||
* '''Fermenting cider''' - yield 300g cider ([[jabłecznik]]). Ingredients: 400g apple juice ([[sok jabłkowy]]). Labour: utomatic ([[automatycznie]]).<br> | * '''Fermenting cider''' - yield 300g cider ([[jabłecznik]]). Ingredients: 400g apple juice ([[sok jabłkowy]]). Labour: utomatic ([[automatycznie]]).<br> | ||
Revision as of 23:16, 29 June 2007
(Antałek)
Use
The cask is a machine used for the fermentation of healing alcoholic beverages: wine (wino), cider (jabłecznik), mead (miód pitny), sake (sake(pl)), and beer (piwo).
Construction
Time: 3 days
Materials:
Tools:
Must be constructed inside one of the following building types: brick building, building, hall, stone extension or marble building.
Cask Projects
The following projects require 10 days fermentation in a cask:
- Fermenting beer - yield 300g beer (piwo). Ingredients: 400g wort (brzeczka piwna). Labour: automatic (automatycznie).
- Fermenting sake - yield 300g sake (sake(pl)). Ingredients: 400g amazake (amazake(pl)). Labour: automatic (automatycznie).
The following projects require 20 days fermentation in a cask:
- Fermenting cider - yield 300g cider (jabłecznik). Ingredients: 400g apple juice (sok jabłkowy). Labour: utomatic (automatycznie).
- Fermenting mead - yield 300g mead (miód pitny). Ingredients: 200g clarified honey (brzeczka miodowa), 200g water (woda). Labour: automatic (automatycznie).
- Fermenting wine - 300g wine (wino). Ingredients: 400g grape juice (sok z winogron). Labour: automatic (automatycznie).
see also: Fermented Beverages
