Difference between revisions of "Pastry dough"

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* [[cookies]] with [[sugar]] in a [[Coal_oven#Cookies|coal oven]], [[Gas_oven#Baking_cookies|gas oven]], or [[Oven#Baking_cookies|oven]]
 
* [[cookies]] with [[sugar]] in a [[Coal_oven#Cookies|coal oven]], [[Gas_oven#Baking_cookies|gas oven]], or [[Oven#Baking_cookies|oven]]
 
* [[croissants]] on a [[Kitchen_table#Making_croissants|kitchen table]]
 
* [[croissants]] on a [[Kitchen_table#Making_croissants|kitchen table]]
* [[matzoh balls soup]] with [[poultry]] and [[small bones]] on an [[Hibachi#Making_matzoh balls soup|hibachi]]
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* [[matzoh balls soup]] with [[poultry]] and [[small bones]] on an [[Hibachi#Cooking_matzoh balls soup|hibachi]]
 
* [[meat pie]] with [[meat]] in a [[Coal_oven#Meat_pie|coal oven]], [[Gas_oven#Baking_meat pie|gas oven]], or [[Oven#Baking_meat pie|oven]]
 
* [[meat pie]] with [[meat]] in a [[Coal_oven#Meat_pie|coal oven]], [[Gas_oven#Baking_meat pie|gas oven]], or [[Oven#Baking_meat pie|oven]]
 
* [[pierogi with cheese]] with [[cheese curds]] on a [[Tandoor#Pierogi_with cheese|tandoor]]
 
* [[pierogi with cheese]] with [[cheese curds]] on a [[Tandoor#Pierogi_with cheese|tandoor]]

Revision as of 23:50, 1 June 2015

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Pastry dough
Pastry dough is made from wheat flour on a kitchen table using a wooden bowl and a doughroller. Pastry dough cannot be eaten as is but must be further processed.


Uses for pastry dough

Pastry dough can be used to make: