Difference between revisions of "Meat"
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− | ! Food !! Grams eaten per day !! How much raw meat <br> equals one day of food !! Machines | + | ! Food !! Grams eaten<br>per day !! How much raw meat <br> equals one day of food !! Machines & Tools !! Cooking Fuel |
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− | | [[cooked meat]] || 80g || 85-100g || [[ovens]] (no tools)<br> | + | | [[cooked meat]] || 80g || 85-100g || [[ovens]] (no tools)<br> [[small fire pit]], [[deck grill]], [[fire place]]* (with a [[pot]]) || wood/firewood, dried dung |
− | [[small fire pit]], [[ | ||
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− | | [[grilled meat]] || 90g || 100g || [[small fire pit]], [[deck grill]], [[ | + | | [[grilled meat]] || 90g || 100g || [[small fire pit]], [[deck grill]], [[spit]], or [[fire place]]* || wood/firewood, dried dung |
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− | | [[kebabs]] || 70g || 70g || [[tandoor]] | + | | [[kebabs]] || 70g || 70g || [[tandoor]] || coal/charcoal |
|- | |- | ||
− | | [[meat jerky]] || 47g || | + | | [[meat jerky]] || 47g || 94g manual<br>188g automatic || [[drying rack]] <br>(manual or automatic) || none |
− | |- | + | |- |
− | | [[smoked meat]] || 55g || 80g || [[smoker]] | + | | [[smoked meat]] || 55g || 80g || [[smoker]] || wood/firewood |
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+ | (Note that [[fire place]] can only use wood or firewood, not dried dung) | ||
[[Category: Animal products]] | [[Category: Animal products]] |
Latest revision as of 20:44, 3 September 2023
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Raw meat is inedible before it is processed in some way, whether grilled, cooked, smoked, salted, dried, or prepared in a variety of more complex recipes.
When left on the ground outside of a building, raw meat deteriorates at a rapid rate.
Uses for meat
- aspic with large bones and water using a tandoor
- burgers with bread on a campstove.
- cooked meat in a primitive oven, regular oven, coal oven or gas oven, or made on a small fire pit, fire place or deck grill using a pot of stone, copper or steel
- fried rice with meat with rice on a small fire pit or deck grill
- grilled meat on a small fire pit, fire place, deck grill, or spit
- impure biodiesel with alcohol and soda in a biodiesel mixing vat
- kebabs on a tandoor
- lard soap with bone ash and water using a small fire pit, a pot of stone, copper or steel, and a mortar and pestle (because soap is an object rather than a resource, you'll find it in the build menu, not any machine project list)
- lasagna with pasta, stewed tomatoes, and cheese in a regular oven, coal oven or gas oven
- meat feed in a mixing bowl
- meat jerky on a drying rack
- meat pie with pastry dough in a regular oven, coal oven or gas oven
- mushroom brochettes with mushrooms on a small fire pit, deck grill, or spit
- satay with nuts on a spit
- salted meat in a salting barrel
- smoked meat in a smoker
- stew with barley or potatoes and carrots on a small fire pit, fire place, deck grill, primitive oven, regular oven, coal oven or gas oven.
- sushi with rice and seaweed using a makisu
- tacos with tortillas on a propane campstove
- tamales with corn and cornmeal on a propane campstove
Basic Meat Recipes
The easiest way to turn meat into food. These dishes can be made with only meat and fuel (such as dried dung or firewood).
Food | Grams eaten per day |
How much raw meat equals one day of food |
Machines & Tools | Cooking Fuel |
---|---|---|---|---|
cooked meat | 80g | 85-100g | ovens (no tools) small fire pit, deck grill, fire place* (with a pot) |
wood/firewood, dried dung |
grilled meat | 90g | 100g | small fire pit, deck grill, spit, or fire place* | wood/firewood, dried dung |
kebabs | 70g | 70g | tandoor | coal/charcoal |
meat jerky | 47g | 94g manual 188g automatic |
drying rack (manual or automatic) |
none |
smoked meat | 55g | 80g | smoker | wood/firewood |
(Note that fire place can only use wood or firewood, not dried dung)