Difference between revisions of "Smoker"
m (→Smoking smoked poultry leg quarter) |
|||
(22 intermediate revisions by 12 users not shown) | |||
Line 1: | Line 1: | ||
− | {| | + | {{InterwikiLink:Smoker}} |
− | + | {{ST|stack= | |
− | + | ||
{{Infobox:Manufacture| | {{Infobox:Manufacture| | ||
type=Machinery| | type=Machinery| | ||
skill=Carpenting| | skill=Carpenting| | ||
− | time= | + | time=0.5| |
− | resources= | + | resources=| |
− | + | objects=[[smoker (unassembled)]]| | |
tools={{hammer}}| | tools={{hammer}}| | ||
machines=| | machines=| | ||
Line 15: | Line 15: | ||
repair= | repair= | ||
}} | }} | ||
− | |} | + | {{Infobox:FixedObject |
+ | | sortingname = | ||
+ | | energy = | ||
+ | | capacity = | ||
+ | | recovery = | ||
+ | | storage = | ||
+ | | range = | ||
+ | | sailing = | ||
+ | }} | ||
+ | }} | ||
A '''smoker''' is used to make [[meat]] and [[fish]] edible. | A '''smoker''' is used to make [[meat]] and [[fish]] edible. | ||
Line 23: | Line 32: | ||
'''Maximum workers''': 2 | '''Maximum workers''': 2 | ||
---- | ---- | ||
− | ===Smoking | + | ===Smoking bacon=== |
+ | |||
+ | '''Output per day of labour''' | ||
+ | * 800 grams of [[bacon]] | ||
+ | |||
+ | '''Maximum output''' | ||
+ | * 64000 grams | ||
+ | |||
+ | '''Required resources''' | ||
+ | * 800 grams of [[pork]] | ||
+ | * 90 grams of [[honey]] | ||
+ | * 80 grams of {{cooking wood}} | ||
+ | |||
+ | '''Required tools''' | ||
+ | * none | ||
+ | ---- | ||
+ | === Smoking herbal smoked cheese === | ||
+ | '''Output per day of labor''' | ||
+ | * 300 grams of [[herbal smoked cheese]] | ||
+ | |||
+ | '''Maximum output''' | ||
+ | * 24000 grams | ||
+ | |||
+ | '''Required resources''' | ||
+ | * 250 grams of [[cheese]] | ||
+ | * 25 grams of [[garlic]] | ||
+ | * 15 grams of [[thyme]] | ||
+ | * 10 grams of [[tarragon]] | ||
+ | * {{cooking wood}}: Either: | ||
+ | ** 50 grams of [[wood]], or | ||
+ | ** 40 grams of [[firewood]] | ||
+ | |||
+ | '''Required tools''' | ||
+ | * none | ||
+ | |||
+ | ---- | ||
+ | |||
+ | ===Smoking linguiça=== | ||
+ | |||
+ | '''Output per day of labour''' | ||
+ | * 500 grams of [[linguiça]] | ||
+ | |||
+ | '''Maximum output''' | ||
+ | * 40000 grams | ||
+ | |||
+ | '''Required resources''' | ||
+ | * 500 grams of [[pork sausage]] | ||
+ | * 50 grams of {{cooking wood}} | ||
+ | |||
+ | '''Required tools''' | ||
+ | * none | ||
+ | ---- | ||
+ | ===Smoking rookworst=== | ||
'''Output per day of labour''' | '''Output per day of labour''' | ||
− | * | + | * 500 grams of [[rookworst]] |
+ | |||
+ | '''Maximum output''' | ||
+ | * 40000 grams | ||
+ | |||
+ | '''Required resources''' | ||
+ | * 500 grams of [[beef sausage]] | ||
+ | * 50 grams of {{cooking wood}} | ||
+ | |||
+ | '''Required tools''' | ||
+ | * none | ||
+ | ---- | ||
+ | === Smoking smoked beef ribs === | ||
+ | '''Output per day of labor''' | ||
+ | * 500 grams of [[smoked beef ribs]] | ||
+ | |||
+ | '''Maximum output''' | ||
+ | * 40000 grams | ||
+ | |||
+ | '''Required resources''' | ||
+ | * 400 grams of [[beef]] | ||
+ | * 100 grams of [[barbeque sauce]] | ||
+ | * {{cooking wood}}: Either: | ||
+ | ** 50 grams of [[wood]], or | ||
+ | ** 40 grams of [[firewood]] | ||
+ | |||
+ | '''Required tools''' | ||
+ | * none | ||
+ | |||
+ | ---- | ||
+ | |||
+ | === Smoking smoked cheese === | ||
+ | '''Output per day of labor''' | ||
+ | * 250 grams of [[smoked cheese]] | ||
'''Maximum output''' | '''Maximum output''' | ||
− | * | + | * 20000 grams |
'''Required resources''' | '''Required resources''' | ||
− | * | + | * 250 grams of [[cheese]] |
− | * | + | * {{cooking wood}}: Either: |
+ | ** 50 grams of [[wood]], or | ||
+ | ** 40 grams of [[firewood]] | ||
'''Required tools''' | '''Required tools''' | ||
* none | * none | ||
+ | |||
---- | ---- | ||
+ | |||
===Smoking cod=== | ===Smoking cod=== | ||
Line 48: | Line 146: | ||
'''Required resources''' | '''Required resources''' | ||
* 400 grams of [[cod]] | * 400 grams of [[cod]] | ||
− | * | + | * 50 grams of {{cooking wood}} |
+ | |||
+ | '''Required tools''' | ||
+ | * none | ||
+ | ---- | ||
+ | === Smoking smoked lamb shank === | ||
+ | '''Output per day of labor''' | ||
+ | * 500 grams of [[smoked lamb shank]] | ||
+ | |||
+ | '''Maximum output''' | ||
+ | * 40000 grams | ||
+ | |||
+ | '''Required resources''' | ||
+ | * 450 grams of [[mutton]] | ||
+ | * 50 grams of [[peppermint]] | ||
+ | * {{cooking wood}}: Either: | ||
+ | ** 50 grams of [[wood]], or | ||
+ | ** 40 grams of [[firewood]] | ||
+ | |||
+ | '''Required tools''' | ||
+ | * none | ||
+ | |||
+ | ---- | ||
+ | |||
+ | ===Smoking meat=== | ||
+ | |||
+ | '''Output per day of labour''' | ||
+ | * 275 grams of [[smoked meat]] | ||
+ | |||
+ | '''Maximum output''' | ||
+ | * 22000 grams | ||
+ | |||
+ | '''Required resources''' | ||
+ | * 400 grams of [[meat]] | ||
+ | * 30 grams of {{cooking wood}} | ||
'''Required tools''' | '''Required tools''' | ||
Line 63: | Line 195: | ||
'''Required resources''' | '''Required resources''' | ||
* 400 grams of [[pike]] | * 400 grams of [[pike]] | ||
− | * | + | * 50 grams of {{cooking wood}} |
'''Required tools''' | '''Required tools''' | ||
* none | * none | ||
---- | ---- | ||
+ | === Smoking smoked pork ribs === | ||
+ | '''Output per day of labor''' | ||
+ | * 500 grams of [[smoked pork ribs]] | ||
+ | |||
+ | '''Maximum output''' | ||
+ | * 40000 grams | ||
+ | |||
+ | '''Required resources''' | ||
+ | * 400 grams of [[pork]] | ||
+ | * 100 grams of [[barbeque sauce]] | ||
+ | * {{cooking wood}}: Either: | ||
+ | ** 50 grams of [[wood]], or | ||
+ | ** 40 grams of [[firewood]] | ||
+ | |||
+ | '''Required tools''' | ||
+ | * none | ||
+ | |||
+ | ---- | ||
+ | |||
+ | === Smoking smoked poultry leg quarter === | ||
+ | '''Output per day of labor''' | ||
+ | * 500 grams of [[smoked poultry leg quarter]] | ||
+ | |||
+ | '''Maximum output''' | ||
+ | * 32000 grams | ||
+ | |||
+ | '''Required resources''' | ||
+ | * 400 grams of [[poultry]] | ||
+ | * {{cooking wood}}: Either: | ||
+ | ** 50 grams of [[wood]], or | ||
+ | ** 40 grams of [[firewood]] | ||
+ | |||
+ | '''Required tools''' | ||
+ | * none | ||
+ | |||
+ | ---- | ||
+ | |||
===Smoking salmon=== | ===Smoking salmon=== | ||
Line 78: | Line 247: | ||
'''Required resources''' | '''Required resources''' | ||
* 400 grams of [[salmon]] | * 400 grams of [[salmon]] | ||
− | * | + | * 50 grams of {{cooking wood}} |
'''Required tools''' | '''Required tools''' | ||
Line 93: | Line 262: | ||
'''Required resources''' | '''Required resources''' | ||
* 400 grams of [[rainbow trout]] | * 400 grams of [[rainbow trout]] | ||
− | * | + | * 50 grams of {{cooking wood}} |
+ | |||
+ | '''Required tools''' | ||
+ | * none | ||
+ | ---- | ||
+ | ===Smoking sujuk=== | ||
+ | |||
+ | '''Output per day of labour''' | ||
+ | * 500 grams of [[sujuk]] | ||
+ | |||
+ | '''Maximum output''' | ||
+ | * 40000 grams | ||
+ | |||
+ | '''Required resources''' | ||
+ | * 500 grams of [[lamb sausage]] | ||
+ | * 50 grams of {{cooking wood}} | ||
'''Required tools''' | '''Required tools''' | ||
* none | * none | ||
+ | ---- | ||
+ | |||
+ | |||
+ | |||
+ | ==Dissasembling== | ||
+ | |||
+ | A tear down project last 4 hours and returns 1 [[smoker (unassembled)]] | ||
+ | |||
+ | [[Category: Food Preparation]] |
Latest revision as of 22:13, 3 December 2021
Interwiki |
---|
български • Deutsch • English • Español • Esperanto • Français • Italiano • Lietuvių • Lojban • Nederlands • Polska • Português • Русский • Suomi • Svenska • Türkçe • 中文 |
|
A smoker is used to make meat and fish edible.
Contents
- 1 Projects
- 1.1 Smoking bacon
- 1.2 Smoking herbal smoked cheese
- 1.3 Smoking linguiça
- 1.4 Smoking rookworst
- 1.5 Smoking smoked beef ribs
- 1.6 Smoking smoked cheese
- 1.7 Smoking cod
- 1.8 Smoking smoked lamb shank
- 1.9 Smoking meat
- 1.10 Smoking pike
- 1.11 Smoking smoked pork ribs
- 1.12 Smoking smoked poultry leg quarter
- 1.13 Smoking salmon
- 1.14 Smoking trout
- 1.15 Smoking sujuk
- 2 Dissasembling
Projects
Maximum workers: 2
Smoking bacon
Output per day of labour
- 800 grams of bacon
Maximum output
- 64000 grams
Required resources
Required tools
- none
Smoking herbal smoked cheese
Output per day of labor
- 300 grams of herbal smoked cheese
Maximum output
- 24000 grams
Required resources
- 250 grams of cheese
- 25 grams of garlic
- 15 grams of thyme
- 10 grams of tarragon
- wood or firewood: Either:
Required tools
- none
Smoking linguiça
Output per day of labour
- 500 grams of linguiça
Maximum output
- 40000 grams
Required resources
- 500 grams of pork sausage
- 50 grams of wood or firewood
Required tools
- none
Smoking rookworst
Output per day of labour
- 500 grams of rookworst
Maximum output
- 40000 grams
Required resources
- 500 grams of beef sausage
- 50 grams of wood or firewood
Required tools
- none
Smoking smoked beef ribs
Output per day of labor
- 500 grams of smoked beef ribs
Maximum output
- 40000 grams
Required resources
- 400 grams of beef
- 100 grams of barbeque sauce
- wood or firewood: Either:
Required tools
- none
Smoking smoked cheese
Output per day of labor
- 250 grams of smoked cheese
Maximum output
- 20000 grams
Required resources
Required tools
- none
Smoking cod
Output per day of labour
- 350 grams of smoked cod
Maximum output
- 28000 grams
Required resources
Required tools
- none
Smoking smoked lamb shank
Output per day of labor
- 500 grams of smoked lamb shank
Maximum output
- 40000 grams
Required resources
- 450 grams of mutton
- 50 grams of peppermint
- wood or firewood: Either:
Required tools
- none
Smoking meat
Output per day of labour
- 275 grams of smoked meat
Maximum output
- 22000 grams
Required resources
Required tools
- none
Smoking pike
Output per day of labour
- 350 grams of smoked pike
Maximum output
- 28000 grams
Required resources
Required tools
- none
Smoking smoked pork ribs
Output per day of labor
- 500 grams of smoked pork ribs
Maximum output
- 40000 grams
Required resources
- 400 grams of pork
- 100 grams of barbeque sauce
- wood or firewood: Either:
Required tools
- none
Smoking smoked poultry leg quarter
Output per day of labor
- 500 grams of smoked poultry leg quarter
Maximum output
- 32000 grams
Required resources
Required tools
- none
Smoking salmon
Output per day of labour
- 350 grams of smoked salmon
Maximum output
- 28000 grams
Required resources
Required tools
- none
Smoking trout
Output per day of labour
- 350 grams of smoked trout
Maximum output
- 28000 grams
Required resources
- 400 grams of rainbow trout
- 50 grams of wood or firewood
Required tools
- none
Smoking sujuk
Output per day of labour
- 500 grams of sujuk
Maximum output
- 40000 grams
Required resources
- 500 grams of lamb sausage
- 50 grams of wood or firewood
Required tools
- none
Dissasembling
A tear down project last 4 hours and returns 1 smoker (unassembled)