Difference between revisions of "Sorghum flour"

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[[Sorghum flour]] is ground from [[sorghum]] using a [[Manual_grain_grinder#Grinding_sorghum|manual grain grinder]] or a [[Millstone#Grinding_sorghum|millstone]].
  
Made from [[sorghum]] in a [[millstone]] or [[manual grain grinder]].
 
  
Used to make [[sorghum bread]] in a [[primitive oven]], {{oven}}.
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==Uses for sorghum flour==
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Sorghum flour is inedible raw, but can be used to make:
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* [[couscous]] in a [[Mixing_bowl#Mixing_couscous|mixing bowl]]
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* [[sorghum bread]] in a [[Coal_oven#Bread|coal oven]], [[Gas_oven#Baking_sorghum bread|gas oven]], [[Oven#Bread|oven]], or [[Primitive_oven#Bread|primitive oven]]

Revision as of 19:57, 2 June 2015

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Sorghum flour
Manufactured Resource
SkillCooking
Methods of  manufacturing
Method
Amount
manual grain grinder
750g sorghum
750
millstone
1500g sorghum
1500
Sorghum flour is ground from sorghum using a manual grain grinder or a millstone.


Uses for sorghum flour

Sorghum flour is inedible raw, but can be used to make: