Difference between revisions of "Salting barrel"
From Cantr II Wiki
m |
m (New projects. Will get back on this.) |
||
| Line 93: | Line 93: | ||
'''Required tools''' | '''Required tools''' | ||
* none | * none | ||
| + | ---- | ||
| + | ===Making pickles=== | ||
| + | {{inc2}} | ||
| + | ---- | ||
| + | ===Salting asparagus=== | ||
| + | {{inc2}} | ||
| + | ---- | ||
| + | ===Salting carrots=== | ||
| + | {{inc2}} | ||
[[Category:Machinery]] | [[Category:Machinery]] | ||
Revision as of 13:05, 19 April 2006
A salting barrel is used to make meat and fish edible.
Contents
Requirements
Resources Required
- 1800 grams of wood
Labour Required
- 1.5 days
Tools Required
- stone, bronze or regular hammer
- knife, bone knife or bronze knife
A salting barrel can be built anywhere.
Projects
Maximum workers: 2
Salting meat
Output per day of labour
- 350 grams of salted meat
Maximum output
- 28000 grams
Required resources
Required tools
- none
Salting cod
Output per day of labour
- 350 grams of salted cod
Maximum output
- 28000 grams
Required resources
Required tools
- none
Salting pike
Output per day of labour
- 350 grams of salted pike
Maximum output
- 28000 grams
Required resources
Required tools
- none
Salting salmon
Output per day of labour
- 350 grams of salted salmon
Maximum output
- 28000 grams
Required resources
Required tools
- none
Salting trout
Output per day of labour
- 350 grams of salted trout
Maximum output
- 28000 grams
Required resources
- 400 grams of rainbow trout
- 50 grams of salt
Required tools
- none
