Difference between revisions of "Pork sausage"
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| − | [[Pork sausage]] is a non-edible food product created from [[pork]] wich in turn is received when butchering some [[animal domestication|domesticated]] animals. | + | [[Pork sausage]] is a non-edible food product created from [[pork]] wich in turn is received when butchering some [[animal domestication|domesticated]] animals. |
| + | ==Uses for pork sausage== | ||
| + | Pork sausage can be used to make: | ||
* [[andouille]] in a [[hibachi]] | * [[andouille]] in a [[hibachi]] | ||
* [[black pudding]] in a [[campstove]] | * [[black pudding]] in a [[campstove]] | ||
* [[mortadella]] in a [[hibachi]] | * [[mortadella]] in a [[hibachi]] | ||
Revision as of 14:48, 26 March 2014
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Uses for pork sausage
Pork sausage can be used to make:
- andouille in a hibachi
- black pudding in a campstove
- mortadella in a hibachi
