Margarine

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Margarine
Nourishing Food
Eaten100 grams
Manufactured Resource
MachineryButter churn
SkillCooking
Methods of  manufacturing
Method
Amount
600g olive oil, 100g salt250

Margarine is created by churning olive oil and salt in a butter churn.

Margarine is used in a variety of baking recipes as a vegetarian alternative to butter, including: lemon cake, coffee cake, fruit cake, butter cake, berry cobbler, and buttercream frosting.

See also: Butter