Butter
From Cantr II Wiki
| Interwiki |
|---|
|
български • Deutsch • English • Español • Esperanto • Français • Italiano • Lietuvių • Lojban • Nederlands • Polska • Português • Русский • Suomi • Svenska • Türkçe • 中文 |
| |||||||||||||||||
Butter is created by churning milk and salt in a butter churn.
Butter is used in a variety of baking recipes, including: lemon cake, coffee cake, fruit cake, butter cake, berry cobbler, and buttercream frosting.
