Difference between revisions of "Smoked poultry leg quarter"
From Cantr II Wiki
(initial stub, may need more information and/or confirmation) |
m |
||
| Line 14: | Line 14: | ||
[[Smoked poultry leg quarter]] is made from [[poultry]] and either {{cooking wood}} in a [[smoker#Smoking smoked poultry leg quarter|smoker]]. | [[Smoked poultry leg quarter]] is made from [[poultry]] and either {{cooking wood}} in a [[smoker#Smoking smoked poultry leg quarter|smoker]]. | ||
| + | |||
| + | |||
| + | [[Category:Poultry foods]] | ||
Latest revision as of 23:06, 22 April 2022
| Interwiki |
|---|
|
български • Deutsch • English • Español • Esperanto • Français • Italiano • Lietuvių • Lojban • Nederlands • Polska • Português • Русский • Suomi • Svenska • Türkçe • 中文 |
| |||||||||||||||||
