Difference between revisions of "Salt"
From Cantr II Wiki
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[[Salt]] can be collected by hand, or extracted from sea water using a [[Solar_still#Extracting_salt|solar still]]. | [[Salt]] can be collected by hand, or extracted from sea water using a [[Solar_still#Extracting_salt|solar still]]. | ||
| − | [[Salt]] is used for preserving [[salted meat|meat]], fish and some vegetables using a [[salting barrel]]. Salt is also used for curing [[leather]], [[treated snakeskin|snakeskin]] and [[treated crocodile leather|crocodile hide]] in a [[curing tub]]. It is also featured as an ingredient in foods such as [[rice balls]], [[fries]], and [[pretzels]]. | + | [[Salt]] is used for preserving [[salted meat|meat]], [[Cask#Fermenting_fish sauce|fish]] and some vegetables using a [[salting barrel]]. Salt is also used for curing [[leather]], [[treated snakeskin|snakeskin]] and [[treated crocodile leather|crocodile hide]] in a [[curing tub]]. It is also featured as an ingredient in foods such as [[rice balls]], [[fries]], and [[pretzels]]. |
Revision as of 14:53, 31 May 2016
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Salt is used for preserving meat, fish and some vegetables using a salting barrel. Salt is also used for curing leather, snakeskin and crocodile hide in a curing tub. It is also featured as an ingredient in foods such as rice balls, fries, and pretzels.
