Difference between revisions of "Butter"

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Butter is created by churning [[milk]] and [[salt]] in a butter churn.
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Butter is used in a variety of baking recipes, including: [[lemon cake]], [[coffee cake]], [[fruit cake]], [[butter cake]], [[berry cobbler]], and [[buttercream frosting]].

Revision as of 11:39, 17 December 2019

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Butter is created by churning milk and salt in a butter churn.

Butter is used in a variety of baking recipes, including: lemon cake, coffee cake, fruit cake, butter cake, berry cobbler, and buttercream frosting.