Difference between revisions of "Thyme"
From Cantr II Wiki
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* [[dry thyme]] using a [[Drying_rack#Drying_thyme|drying rack]] or a [[Desiccator#Drying_thyme|desiccator]] | * [[dry thyme]] using a [[Drying_rack#Drying_thyme|drying rack]] or a [[Desiccator#Drying_thyme|desiccator]] | ||
* [[honey]] using a [[Beehive#Collecting_thyme honey|beehive]] | * [[honey]] using a [[Beehive#Collecting_thyme honey|beehive]] | ||
| + | * [[pasta with vegetables]] with [[pasta]], [[onions]], and [[olives]] in a [[Tandoor#Pasta_with vegetables|tandoor]] | ||
[[Category: Herbs]] | [[Category: Herbs]] | ||
Revision as of 16:51, 4 August 2016
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Uses for thyme
Thyme can be used to make:
- andouille with pork sausage and rice on an hibachi
- some apothecary mixtures
- barbeque sauce with tomatoes, onions, clove and garlic using a mortar and pestle
- coq-au-vin with poultry and wine in a tajine
- dry thyme using a drying rack or a desiccator
- honey using a beehive
- pasta with vegetables with pasta, onions, and olives in a tandoor
