Difference between revisions of "Olives"
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* [[olive oil]] with a [[Press#Crushing_olives|press]] | * [[olive oil]] with a [[Press#Crushing_olives|press]] | ||
* [[pasta with pesto]] from [[plain pasta]] with [[nuts]], [[basil]], and [[garlic]] using a [[mortar and pestle]] on a [[Kitchen_table#Making_pasta with pesto|kitchen table]] | * [[pasta with pesto]] from [[plain pasta]] with [[nuts]], [[basil]], and [[garlic]] using a [[mortar and pestle]] on a [[Kitchen_table#Making_pasta with pesto|kitchen table]] | ||
− | * [[pasta with vegetables]] | + | * [[pasta with vegetables]] with [[pasta]], [[onions]], and [[thyme]] on a [[Tandoor#Pasta_with vegetables|tandoor]] |
* [[plain pasta]] with [[olive oil]] on a [[Small_fire_pit#Plain_pasta|small fire pit]] or a [[Deck_grill#Plain_pasta|deck grill]] | * [[plain pasta]] with [[olive oil]] on a [[Small_fire_pit#Plain_pasta|small fire pit]] or a [[Deck_grill#Plain_pasta|deck grill]] |
Revision as of 15:48, 14 June 2016
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Uses for olives
Olives can be used to make:
- mortadella with pork sausage on an hibachi
- olive oil with a press
- pasta with pesto from plain pasta with nuts, basil, and garlic using a mortar and pestle on a kitchen table
- pasta with vegetables with pasta, onions, and thyme on a tandoor
- plain pasta with olive oil on a small fire pit or a deck grill