Difference between revisions of "Barley flour"
From Cantr II Wiki
m |
|||
| Line 18: | Line 18: | ||
* [[cake flour]] on a [[Mixing_bowl#Sifting_cake flour|mixing bowl]] | * [[cake flour]] on a [[Mixing_bowl#Sifting_cake flour|mixing bowl]] | ||
| − | * [[pasta]] on a [[Kitchen_table#Making_pasta|kitchen table]] | + | * [[pasta]] with [[eggs]] on a [[Kitchen_table#Making_pasta|kitchen table]] |
Revision as of 22:55, 7 June 2016
| Interwiki |
|---|
|
български • Deutsch • English • Español • Esperanto • Français • Italiano • Lietuvių • Lojban • Nederlands • Polska • Português • Русский • Suomi • Svenska • Türkçe • 中文 |
| |||||||||||||||||
Uses for barley flour
Barley flour is inedible raw, but can be used to make:
- cake flour on a mixing bowl
- pasta with eggs on a kitchen table