Difference between revisions of "Lamb curry"

Revision as of 19:40, 26 August 2015

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Lamb curry

Nourishing Food
Eaten	20 grams

Manufactured Resource
Tools	pot of stone, copper or steel knife, bone knife or bronze knife
Skill	Cooking

Methods of manufacturing
Method	Amount
hibachi 1000g carrots, 200g sujuk, 20g ginger, 20g clove, 30g coal	1200

Lamb curry is made from carrots, sujuk, ginger, clove, and coal on an hibachi, using a pot and a knife.

Revision as of 04:37, 7 April 2015 (view source) EchoMan (talk \| contribs) ← Older edit		Revision as of 19:40, 26 August 2015 (view source) Sanchez (talk \| contribs) m Newer edit →
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−	[[Lamb curry]] is made from [[carrots]], [[sujuk]], [[ginger]], [[clove]], and [[coal]] ~~in a~~ [[hibachi]], using a [[pot]] and a [[knife]].	+	[[Lamb curry]] is made from [[carrots]], [[sujuk]], [[ginger]], [[clove]], and [[coal]] on an [[hibachi]], using a [[pot]] and a [[knife]].