Difference between revisions of "Spinach pie"

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[[Spinach pie]] is made of [[spinach]], [[pastry dough]], and [[eggs]], using a [[casserole dish]] in a [[Coal_oven#Spinach_pie|coal oven]], [[Gas_oven#Baking_spinach pie|gas oven]], or [[Oven#Baking_spinach pie|oven]].
 
[[Spinach pie]] is made of [[spinach]], [[pastry dough]], and [[eggs]], using a [[casserole dish]] in a [[Coal_oven#Spinach_pie|coal oven]], [[Gas_oven#Baking_spinach pie|gas oven]], or [[Oven#Baking_spinach pie|oven]].
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[[Category:Non-vegan vegetarian foods]]
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[[Category:Bakery foods]]

Latest revision as of 21:23, 1 May 2022

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Spinach pie
Nourishing Food
Eaten30 grams
Manufactured Resource
Toolscasserole dish
SkillCooking
Methods of  manufacturing
Method
Amount
oven
870g spinach, 600g pastry dough, 30g eggs, 60g wood
1500
coal oven
870g spinach, 600g pastry dough, 30g eggs, 40g coal
1500
coal oven
870g spinach, 600g pastry dough, 30g eggs, 40g charcoal
1500
gas oven
870g spinach, 600g pastry dough, 30g eggs, 20g propane
1500
Spinach pie is made of spinach, pastry dough, and eggs, using a casserole dish in a coal oven, gas oven, or oven.