Difference between revisions of "Pastry dough"

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Made from [[wheat flour]] on a [[kitchen table]].<br>
 
Made from [[wheat flour]] on a [[kitchen table]].<br>
 
Used for making [[cookies]], [[pizza]], [[meat pie]] and [[apple pie]].
 
Used for making [[cookies]], [[pizza]], [[meat pie]] and [[apple pie]].
 
[[Category:Semi-finished products]]
 

Revision as of 23:32, 17 February 2007

Pastry dough

Can't be eaten directly, must be further processed.

Made from wheat flour on a kitchen table.
Used for making cookies, pizza, meat pie and apple pie.